Thursday, September 1, 2011

Quinoa with Sausage and Beans

Here's another quinoa recipe! If you haven't tried this delightful grain-like complete protein yet, please do so!

Slice sausage of your choice and cook in olive oil in a large pot. Once cooked, add 2 cups quinoa, 1 can light kidney beans (drained and rinsed), 1 can great northern beans (drained and rinsed), 2 cups chicken broth, 1/4 cup bbq sauce, and a dash of hot sauce. Bring to a boil and then transfer to a baking dish. Put in 400 degree oven for 25 to 30 minutes, or until the liquid is absorbed.


Enjoy!

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